Saturday, December 20, 2014

did you know...

My refrigerator is generally fairly empty. Usually I only have half and half, yogurt, fruit, maybe salad stuff, water and other drinks.

I buy food daily; it's fresher that way and it keeps me in check.

But when Alexander is home, I need a different strategy.  So I go to Agata and shop for things I know he'll like.  

When Alexander finally gets up, I hear him yell to me, "Hey, thanks mom.  I hate having gluten in my prosciutto."  I have no idea what he's talking about.  He doesn't eat a gluten-free diet (so I know he's joking), and isn't gluten only in products having grains or wheat in them?



Could this portend new labeling laws? 

Stickers on apples saying "no artificial sweeteners have been added."

Or on brussel sprouts saying "no animals have been harmed."

Or even steaks with signs saying "contains no peanuts."


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